An institution in the south of Mauritius, The Bamboo is a restaurant and bar with a rich history, specialising in wood-fired pizzas, creole cuisine and cocktails.
We offer live music over the weekend, the biggest sport fixtures live on our flat screens, happy hours, and other specials.
With Mauritian cooks; some of the best pizzaiolos on the island; highly experienced mixologists; and bubbly local servers, we guarantee an experience like no other.
Our cooks have spent a combined 50 years in The Bamboo kitchen. Being Mauritian they developed their culinary skills from a very early age, with techniques and tips passed down through the generations. That love and commitment to authentic creole cuisine has delighted local and foreign customers alike for many, many years. From the Dry Curry de Cerf (venison) to the Rougaille Saucisse, you are sure to discover the full flavour spectrum of an island at the centre of the fabled spice route from centuries past.